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EASY POTATO PATTIES

These potato patties are so easy to make and heavenly in every bite! These are crispy on the outside and soft and creamy on the inside.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Snack
Ingredients Method Video Notes

Ingredients
  

  • 2 cups Mashed Potato
  • 1/3 cup Milk
  • 1/3 cup Flour
  • 1/4 cup Onion diced
  • 2 tbsp Spring Onions
  • 2 tbsp Coriander
  • 1 Egg beaten
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/4 tsp Garlic powder
  • 1/4 tsp Ginger Powder
  • 2 tbsp oil

Method
 

  1. In a bowl, add all the ingredients and mix well till combined.
  2. Grease the hands and make into patties.
  3. Heat a pan on medium-high and coat with oil
  4. Add the patties to it and cook for 3-4 minutes on both sides till golden browned.
  5. Transfer to a plate with paper towel and serve with sauce!

Video

Notes

• See that the potatoes are not over boiled as it makes the dough sticky.
• If it’s too sticky, add more flour to it.